Introduction by Melissa Amster
Funny coincidence: I recently found a copy of It's My Party and I Don't Want to Go by Amanda Panitch for my daughter, as she is having her Bat Mitzvah this year. Then I was doing research for Amanda Elliot's interview and I found out she is the same one who wrote It's My Party...! I love book coincidences (and when my daughter and I have shared interest in the same author). I am pleased to introduce Amanda today and I know you all will enjoy learning more about her. I just added her latest adult rom-com, Best Served Hot, to my five-book TBR pile and I'm excited to read it soon!Amanda Elliot lives with her husband in New York City, where she collects way too many cookbooks for her tiny kitchen, runs in Central Park, and writes for teens and kids under the name Amanda Panitch. (Bio courtesy of Amanda's website.)
Foodie influencer Julie Zimmerman is crushed to discover that her dream position as a restaurant critic for major newspaper The New York Scroll has gone to yet another uppity reviewer, aptly named Bennett Richard Macalester Wright. While her social media account @JulieZeeEatsNYC has racked up a respectable fifty-thousand followers, Julie still craves the prestige and dining opportunities afforded to a distinguished paper like the Scroll.
When Julie runs into Bennett at a local food festival, she doesn’t hesitate to confront the annoyingly handsome critic about his outdated views on social media and the changing landscape of restaurant reviewing. On a whim, Julie decides to post the resulting footage and is shocked when the post goes viral. Hoping to attract a younger crowd to the Scroll, Bennett proposes that he and Julie partner up to review some of New York’s hottest restaurants on their respective social media channels. Seeing this as an opportunity to finally gain some repute in the restaurant critiquing world, Julie begrudgingly agrees.
Though Julie is initially put off by Bennett’s snobby attitude, after sharing delicious meals and competing over foodie trivia and their seriously lacking cooking skills, Julie finds herself drawn in by Bennett’s genuine love of food that rivals her own. When the chemistry between them boils over, Julie and Bennett will have to decide how much heat their relationship can take.
—Jen DeLuca, USA Today bestselling author of Well Matched
—Meredith Schorr, author of As Seen on TV
I love hearing that when someone was having a bad day, they read my book and it made them feel better, or at least crack a smile.
How was your experience of going from writing middle grade and YA to writing adult rom-coms?
While writing a book is never easy, I honestly find writing adult books easier than writing YA or MG books. It's a lot easier for me, an adult, to get into an adult mindset than it is to go back into the mindset of a kid or teen. Otherwise, it's not all that different - I still structure the story with the same story beats and draft/revise in similar ways.
If Best Served Hot were made into a movie, who would you cast in the leading roles?
A younger version of Matthew Gray Gubler as Bennett, definitely. I'm not sure about Julie! If you have any ideas, I'd love to hear them in the comments.
Which TV series are you currently binge watching?
I'm late to it, but I'm absolutely loving Derry Girls, a dark comedy about a group of teenage girls growing up in Northern Ireland during the Troubles. It's dry and funny and yet totally nails its serious, emotional moments.
What is the last restaurant you went to where you had a completely positive experience?
One of my favorite neighborhood haunts is Jing Fong, which has the best dim sum. I was lucky enough to eat there with two author friends, so the company was great and everything was delicious. Don't sleep on the turnip cake!
Who was your role model when you were growing up?
Probably my parents. In terms of author role models, I was (and still am!) a huge fan of Neal Shusterman and Gail Carson Levine.
Thanks to Amanda for chatting with us and to Kaye Publicity for arranging the interview.
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