Just in time for summer, we are featuring The Beach House Cookbook by Mary Kay Andrews. Don't read this on an empty stomach, or you may be tempted to cook everything at once!
Thanks to Tandem Literary, we have one copy to give away!
Perennial New York Times
bestselling novelist Mary Kay Andrews brings to your kitchen a cookbook full of her favorite recipes. Presented with the breezy air that have made Mary Kay Andrews’ novels a summertime favorite, THE BEACH HOUSE COOKBOOK is sure to find a place at your kitchen table. From an early spring dinner of cherry balsamic pork medallions and bacon-kissed green beans, to Fourth of July buttermilk-brined fried chicken, to her New Year’s Day Open House menu of charcoal-grilled oysters, home-cured gravlax, grits n’ greens casserole, and lemon cream cheese pound cake, this cookbook will supply ideas for menus and recipes designed to put you in a permanently carefree coastal state of mind all year long.
Mary Kay Andrews is the
New York Times bestselling author of 24 novels, including
The Weekenders, Beach Town, Save the Date, Ladies' Night, Spring Fever, Summer Rental, The Fixer Upper, Deep Dish, Blue Christmas, Savannah Breeze, Hissy Fit, Little Bitty Lies, and
Savannah Blues. A former features writer for
The Atlanta Journal Constitution, she finds an outlet for her passion for cooking, entertaining, and decorating with vintage finds at the homes she shares in Atlanta and Tybee Island, Georgia, with her husband, Tom, and their two grown children, Katie and Andy, as well as grandchildren Molly and Griffin. THE BEACH HOUSE COOKBOOK is her first cookbook.
Visit Mary Kay online:
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How to win: Use Rafflecopter to enter the giveaway. If you have any questions, feel free to contact us. If you have trouble using Rafflecopter on our blog, enter the giveaway here.
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Giveaway ends June 25th at midnight EST.
BBQ. But in Texas, we eat year round, but I seem to crave it even more in the summer. I also like salads more in the summer just because it's too hot to cook sometimes.
ReplyDeleteAbsolutely sounds amazing love summer time food
ReplyDeleteI love her, thanks for the opportunity to win this!
ReplyDeleteI love frozen grapes and or watermelon
ReplyDeleteBBQ's and salads. This sounds very good thank you for the chance
ReplyDeletePenney
I enjoy Lemon orzo salad and bruschetta.
ReplyDeleteWatermelon 😀
ReplyDeleteFresh fruit salad, and anything BBQ'd.
ReplyDeleteFresh fruit is a favorite summer treat!
ReplyDeleteSummer squashes are my favorite things to eat in the summer.
ReplyDeleteI love fruit, especially all the fresh berries! And, later in the summer, fresh green beans from the garden!
ReplyDeleteTomatoes from the garden! 'Mater sandwich - maybe toss in bacon for a BLT!
ReplyDeleteSteak on the grill, BBQ ribs and strawberry shortcake.
ReplyDeleteSteak on the grill, BBQ ribs and strawberry shortcake.
ReplyDeletefresh from the garden tomatoes
ReplyDeletedenise
I like to eat all kinds of fresh fruits.
ReplyDeleteIce cold watermelon is the go.
ReplyDeleteAnything with fresh fruit.
ReplyDeleteHot dogs and hamburgers right off the grill are good in the summer.
ReplyDeleteIce Cream!
ReplyDeletethree things: home grown tomatoes, grilled corn on the cob, and watermelon. Oh, make that four things: fresh peaches. YUM. that's what I want in the summertime.
ReplyDeleteI love, Love, LOVE watermelon.
ReplyDeletebbq
ReplyDeleteFresh tomatoes!
ReplyDeleteYum!
ReplyDelete